Fron Goch Atrium opening

March 27 2019

We were delighted to be part of Fron Goch Garden Centre's Summer Living Weekend as we celebrated the opening of the new "Atriwm" outdoor dining area we'd just completed.

The weekend was a huge success with BBQ demonstrations by Chef Robbie Worgan from Ty Castell using Hooton's Homegrown Farm Shop produce on a Weber BBQ, and it was great to see so many of Fron Goch's customers dining in style in our new Atriwm.

Pop down to have a look. 

Blog gallery:

Fron Goch Garden Centre Atriwm
Fron Goch Garden Centre Atriwm
Fron Goch Garden Centre Atriwm
Chef Robbie
Fron Goch Garden Centre Atriwm
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Thank you very much for your personal care and attention in meeting our requests over the past months. We appreciate your very approachable style and quick response to our queries at all times. Thank you to the workmen who were excellent in their manner and workmanship over the past two days. They kept us fully informed of progress and were very ready to explain the process. Again this year, we have been very satisfied with the standard of work, and we are very pleased with the look of the door and window. Diolch yn fawr iawn
Mr & Mrs James, Colwyn Bay

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