Fron Goch Atrium opening

March 27 2019

We were delighted to be part of Fron Goch Garden Centre's Summer Living Weekend as we celebrated the opening of the new "Atriwm" outdoor dining area we'd just completed.

The weekend was a huge success with BBQ demonstrations by Chef Robbie Worgan from Ty Castell using Hooton's Homegrown Farm Shop produce on a Weber BBQ, and it was great to see so many of Fron Goch's customers dining in style in our new Atriwm.

Pop down to have a look. 

Blog gallery:

Fron Goch Garden Centre Atriwm
Fron Goch Garden Centre Atriwm
Fron Goch Garden Centre Atriwm
Chef Robbie
Fron Goch Garden Centre Atriwm
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I would like to take this opportunity to say how professional and courteous your workmen were at my home. I am so pleased with this work I will be in contact with you if I need further work doing.
Mrs Jones, Caernarfon, Gwynedd

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